clese-up of cream fat filled, showing its smooth texture and rich, creamy color
DairySky Cream - Fat Filled Milk Crema, 6 oz (170g)
DairySky Cream - Fat Filled Milk Crema, 6 oz (170g)

    DairySky Cream - Fat Filled Milk Crema, 6 oz (170g)

    $12.00 $15.00

    Introducing DairySky Cream, a rich and creamy fat-filled milk crema that adds a delightful touch to your desserts and beverages. This 6 oz (170g) can is perfect for enhancing the flavor and texture of fruits, pastries, and hot drinks. DairySky Cream is versatile and can be used in a variety of culinary applications, from sweet treats to savory dishes.

    ·        Brand: DairySky

    ·        Type: Fat Filled Milk Crema

    ·        Net Weight: 6 oz (170g)

    ·        Packaging: Convenient can

    ·        Usage: Ideal for desserts, fruits, pastries, and beverage

    ·        Storage: Store in a cool, dry place



    Water, Fully Hidrogenated Palm Kernel Oil, Skim Milk Powder, Mono and Diglycerides of Fatty Acids, Locust Bean Gum, Sodium Alginate, Mono and Diacetyl Tartaric Acid Esteres of Mono Diglycerires of Fatty Acids, Calcium Carbonate, Guar Gum, Sodium Phosphate, Carrageenan, Artificial Flavor

    Key Features:

    • Versatile Applications: From bars to baked goods, our blend seamlessly adapts to a variety of manufacturing needs.
    • Rich and Creamy: Adds a luxurious texture to desserts and beverages.
    • Versatile Use: Ideal for a variety of culinary applications including desserts, fruits, pastries, and hot drinks.
    • Convenient Packaging: Comes in a 6 oz (170g) can for easy storage and use.
    • Enhances Flavor: Perfect for adding a creamy, rich flavor to your recipes.
    • High-Quality: Made with premium ingredients to ensure a delightful taste.
    • Ready to Use: No preparation needed; simply open the can and enjoy. 
    • Long Shelf Life: Can be stored in a cool, dry place for extended periods.


    How to Use

    Desserts: Add a dollop/small spoonful of DairySky Cream to fresh fruits or pastries for a creamy texture.

    Beverages: Stir into coffee or hot chocolate for a rich, smooth taste.

    ·   Cooking: Incorporate into recipes that call for a creamy, milk-based ingredient



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